The Restaurant

Discover the products and flavours of the region at our L’Amandois restaurant, where we offer traditional cuisine, accompanied by a selection of regional wines and cheeses.

For your family reunions, association groups, sports groups, snacks, finger-food buffet and drinks, cocktail party, please contact us.

Contact us for an estimate.

Amandois Menu
at 21€

Paté salad

Or

Starter of the day

Dish of the day

Or

Fresh market fish


Dessert of the day or creamy curd cheese
Or
cheese assortment (3 pieces)
Or
Ice cream/sorbet (2 scoops)

Children’s menu
at 9.50€ 10

Under 12s

 

meat or fish

+

ice cream or yoghurt

“Discovery Menu”
at 31€

Goat mousse du Grand Sarzay with dried fruit

Or

Pumpkin velouté, Guéméné whipped cream, speck chips

or

Lentil salad, smoked hake 

and maple syrup nut ice cream

Butcher’s Piece Red Wine Sauce

Or

pikeperch  with shellfish sauce

Or

fillet of cans with lingonberries and sweet spices

*Assortment of cheeses

Or

*Dessert from the dessert menu

(*supplement of 3.50€ for cheese and dessert)

The composition of these menus may change according to product availability.

Do not hesitate to contact us via the contact form or by phone for any information about the restaurant or to make a reservation.

Or call us direct on +33 2 48 63 72 00