The Restaurant

Discover the products and flavours of the region at our L’Amandois restaurant, where we offer traditional cuisine, accompanied by a selection of regional wines and cheeses.

For your family reunions, association groups, sports groups, snacks, finger-food buffet and drinks, cocktail party, please contact us.

Contact us for an estimate.

Amandois Menu
at 21€

Paté salad


Starter of the day

Dish of the day


Fresh market fish

Dessert of the day or creamy curd cheese
cheese assortment (3 pieces)
Ice cream/sorbet (2 scoops)

Children’s menu
at 9.50€ 10

Under 12s


meat or fish


ice cream or yoghurt

“Discovery Menu”
at 31€

Goat mousse du Grand Sarzay with dried fruit


Pumpkin velouté, Guéméné whipped cream, speck chips


Lentil salad, smoked hake 

and maple syrup nut ice cream

Butcher’s Piece Red Wine Sauce


pikeperch  with shellfish sauce


fillet of cans with lingonberries and sweet spices

*Assortment of cheeses


*Dessert from the dessert menu

(*supplement of 3.50€ for cheese and dessert)

The composition of these menus may change according to product availability.

Do not hesitate to contact us via the contact form or by phone for any information about the restaurant or to make a reservation.

Or call us direct on +33 2 48 63 72 00