Discover the products and flavours of the region at our L’Amandois restaurant, where we offer traditional cuisine, accompanied by a selection of regional wines and cheeses.
For your family reunions, association groups, sports groups, snacks, finger-food buffet and drinks, cocktail party, please contact us.
Contact us for an estimate.
Starter of the day
Dish of the day
Fresh market fish
Dessert of the day or creamy curd cheese
cheese assortment (3 pieces)
Ice cream/sorbet (2 scoops)
meat or fish
ice cream or yoghurt
Tomato tartar, scallop of cured country ham
olive ice cream
Salmon smoke slice, citrus fruit sauce
Veal grill, apple and vegetable
Fillet of sea bream with in chive butter
*Assortment of cheeses
*Dessert from the dessert menu
(*supplement of 3.50€ for cheese and dessert)
The composition of these menus may change according to product availability.