Discover the products and flavours of the region at our L’Amandois restaurant, where we offer traditional cuisine, accompanied by a selection of regional wines and cheeses.
For your family reunions, association groups, sports groups, snacks, finger-food buffet and drinks, cocktail party, please contact us.
Contact us for an estimate.
Paté salad
Or
Starter of the day
Dish of the day
Or
Fresh market fish
Dessert of the day or creamy curd cheese
Or
cheese assortment (3 pieces)
Or
Ice cream/sorbet (2 scoops)
Under 12s
meat or fish
+
ice cream or yogurt
Goat cheese mousse from Grand Sarzay and salmon
Or
Home Made Salad “Amandoise”
Or
Cream of pea soup with mint, chicken and smoked duck breast
Butcher’s piece, maitre d’hotel butter
Or
John Dory fillet, virgin sauce
Or
Duck breast, honey and apricot sauce
*Assortment of cheeses
Or
*Dessert from the dessert menu
The composition of these menus may change according to product availability.
Do not hesitate to contact us via the contact form or by phone for any information about the restaurant or to make a reservation.
Or call us direct on +33 2 48 63 72 00